Easter Dinner Tasting Menu at Basilico
April 5 @ 5:00 pm - 8:00 pm
Reserve your spot at Basilico for a special 4-course tasting menu to celebrate Easter. From elegant starters like salmon tartar and house favorites like handmade pasta, to standout entrées such as scallops, lamb, or Jidori chicken, each course will be delicious. The tasting menu is $75 per guest. Reservations can be made at https://reserve.spoton.com/restaurant/65805.
